A spicy and tangy dish featuring local fish cooked in a flavorful Tel Jhal sauce.

Grilled local fish marinated in a flavorful blend of oil and spices. Served with aromatic rice and tangy tomato chutney.

Crispy and flavorful local fish marinated in a special blend of spices and deep-fried to perfection. Served with a side of tangy sauce.

Fresh local fish cooked in a tangy mustard sauce with a touch of spice. Served with steamed rice.

Fresh local fish cooked in a tangy mustard sauce, served with aromatic basmati rice.